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Success of the “GastroArt al Thyssen” of Carnet Jove

The Museu Carmen Thyssen Andorra proposed last night a “GastroArt al Thyssen” specially designed for Carnet Jove. The marriage between art and gastronomy was inspired on this occasion in the artistic movement of Pop Art.

With the explanation given by the artistic director and curator of the exhibition, Guillermo Cervera, visitors have been able to discover the works of very diverse authors such as Richard Lindner, Julian Opie or Tom Wesselmann exclusively and a closed museum.

Finally, to complete the experience, thanks to the collaboration of Fourteen Restaurant, a marriage with a “Rainbow Food” and the “Rainbow Drink”, a snack and a cocktail full of colours and brightness, which was proposed to the participants to conclude the evening.

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