The MCTA presents an alliance between art and gastronomy that will be presented on the 19th of July at 20h00, with the collaboration of Exe prisma. The activity is based on the artwork of the French painter, Paul Gauguin, “Allées et Venues” and will allow visitors to enter on it and experience it with all senses. The unique evening and totally innovative, will start with a speech where the details will be discovered both the painting and the author and to continue, a tasting and a cocktail, will allow visitors to know the artwork through the taste and the smell. Getting into the artwork in an unusual way is a challenge proposed into GastroArt activities at the Thyssen.
The price of the activity will be 10,00 euros per person. Considering that the number of places is limited it’s essential to book previously via mail (reserves@museucarmenthyssenandorra.ad) or by telephone (+376 800800).
